I took a specific gravity reading, and got 1.018 at 62ºF. This tells us that the beer is now at approximately 6%ABV, but I believe that it has a little farther to go.
Tuesday, January 18, 2011
Code Name: One - Racking to the Secondary Fermenter
Today I racked Code Name: One into my secondary fermenter, and dry hopped it with 1oz of Centennial, and 0.5oz of Chinook as per the recipe.
I took a specific gravity reading, and got 1.018 at 62ºF. This tells us that the beer is now at approximately 6%ABV, but I believe that it has a little farther to go.
I took a specific gravity reading, and got 1.018 at 62ºF. This tells us that the beer is now at approximately 6%ABV, but I believe that it has a little farther to go.
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